Experienced Press and Centrifuge Operators for Vintage 2021
We are seeking highly motivated, positive individuals with expereince in bag pressing or centrifuge operation. These are some of our key positions and expereicned staff will be well compensated.
- Experience in press and centrifuge operation
- A current Australian forlift licence (highly desireable)
- A valid driver's licence
- Applicants must be physically fit and able to demonstate a strong work ethic and attention to detail
Positions are casual and require flexibility in working hours. Weekend and shift work (12 hours) are required.
Start date: Late February 2021 (employment period approxmately 8 - 12 weeks).
Applications including resume and cover letter to forward to:
Welcome to seasonal work with SA Wine Co. If you are a local or traveller looking for vintage work (February to April) please register your interest using the form below: